Title: Sweet Potatoes in Applesauce
Categories: Side Vegetable Living Casserole
Yield: 4 Servings

1	cn	Sweet potaotes; 16oz, draind
1/4	ts	Salt
1	cn	Applesauce; 8 oz.
1/4	c	Brown sugar; firmly packed
1	tb	Butter (or marg.)
1/4	ts	Nutmeg

Place sweet potatoes in a 1 quart casserole. Sprinkle with salt. Spoon applesauce over potatoes. Sprinkle with brown sugar; dot with butter. Sprinkle with nutmeg. Bake at 375 degrees for 30 to 35 minutes.

SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy Coleman.

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