Title: Barbecue Sauce 3
Categories: Sauce Bbq
Yield: 1 Batch

2	c	Chopped onion
1/2	c	Chopped green pepper
1/2	c	Olive oil
2	tb	Chopped garlic
2	c	Ketchup
2	tb	Dried parsley
2	tb	Lemon juice
1/2	c	Wine vinegar
4	ts	Salt
1/4	c	Louisiana hot sauce
1 1/2	c	Dry red wine
1/2	ts	Celery seed
1	c	Steak sauce

Saute onions and bell pepper in olive oil. Add garlic, wine and the rest of the ingredients. Bring to a boil. Cover, then cook over low heat for at least 2 hours. Use on finished barbecue, not as a basting sauce.

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