Title: Spicy Barbecue Sauce
Categories: Sauce Bbq
Yield: 10 Servings
| 1 | c | Catsup |
| 1/2 | c | Brown Sugar; Firmly Packed |
| 1/4 | c | Lime Juice |
| 2 | tb | Ground Red Chiles; To Taste |
| 1 | tb | Vegetable Oil |
| 1 | tb | Worcestershire Sauce |
| 1 1/2 | c | Onion; Chopped, 3 Medium |
| 2 | | Jalapeno Chiles; * |
| 2 | | Cloves Garlic;Finely Chopped |
| 12 | oz | Tomato Paste; 1 cn |
| 12 | oz | Beer; Any Brand |
* Jalapeno chiles should be seeded and finely chopped.
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Heat all ingredients to boiling in a 2 quart saucepan; reduce heat to low.
Cover and simmer 1 hour; stirring occasionally. Makes about 5 cups of
sauce.