Title: Radish & Cilantro Relish
Categories: Relish
Yield: 6 Servings

2	c	Radishes; Thinly Sliced
1/2	c	Onion; Chopped, 1 Med
3	tb	Orange Juice
2	tb	Lime Juice
2	tb	Fresh Cilantro; Fine Snipped
2	tb	Vegetable Oil
1/4	ts	Salt
1/8	ts	Pepper; Freshly Ground

Mix all ingredients in glass or plastic bowl. Cover and refrigerate at least 1 hour. Makes 3 cups of relish.

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