Title: Rich & Creamy Refried Bean Dip
Categories: Dip Appetizer
Yield: 2 Servings
| 1 | c | Refried Beans |
| 1/2 | c | Sour Cream |
| 1/4 | c | Fresh Tomato; Chopped |
| 1 | ts | Salsa Verde; Hot Green Salsa |
| 1/8 | ts | Salt |
| | | Black Pepper; To Taste |
| GARNISH |
| | | Cheddar; Sharp, Shredded |
| 2 | tb | Black Olives; Chopped |
Mix the beans and sour cream, blending thoroughly.
Blend in all of the other ingredients except the garnish, blending well.
Cover and chill. Garnish with the cheddar cheese just before serving. Makes
about 1 3/4 cups of dip. SUGGESTED DIPPERS: Cucumber, Cheese Crackers,
Jicama, Broccoli