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Title: Sweet Potato Salad 1
Categories: Salad Vegetable
Yield: 4 Servings
1 | lb | Sweet potatoes; baked |
1/2 | c | Green peas; cold cooked |
1/2 | c | Crushed unsweetened pineappl |
3 | tb | Parsley; chopped fresh |
1/3 | c | Favorite dressing |
8 | Lettuce leaves; (optional) |
Peel and slice sweet potatoes and place in a small bowl. Add remaining ingredients; toss lightly. If desired, serve on lettuce leaves.
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