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Title: No Peel Beef Casserole
Categories: Entree Casserole Beef
Yield: 4 Servings

2lbBeef; cut into small cubes
1cCream of mushroom soup
1/2cBurgundy
14ozMushroom pieces; (juice and

Combine all and simmer on low all day. I usually serve this over rice, but it would be good over noodles or bread, too.

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