Title: Sole Almondine
Categories: Fish Nut Entree Ethnic Microwave
Yield: 4 Servings
| 1 | | Butter/margarine |
| 1/3 | c | Almonds; sliced |
| 1/4 | ts | Dill weed |
| 2 | ts | Lemon juice |
| 2 | ts | Whiskey, rum, favorite "booz |
| 1/4 | ts | Salt |
| 1 | lb | Sole fillets |
And while you're posting elsewhere, here's a great MW fish recipe if you
need to get fancy - or even if you want to treat yourself - while waiting
for the guts to be back in your kitchen. Zap everything but fish in MW safe
dish (I use clear glass) until almonds are brown (5-7 min.) Lay fish
fillets on mixture & coat both sides, then zap for 6 min. (No need to turn
them while cooking.) Serve with rice.