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Title: Pumpkin Bars
Categories: Bar
Yield: 48 Bars
Bars | ||
2 | c | Flour |
2 | c | Sugar |
2 | ts | Baking powder |
1 | ts | Baking soda |
1 | ts | Cinnamon |
1 | ts | Nutmeg |
1/2 | ts | Salt |
1/2 | ts | Cloves |
1 | c | Oil |
2 | c | Pumpkin |
4 | Eggs | |
Frosting | ||
2 | c | Powdered sugar |
1/3 | c | Butter |
3 | oz | Cream cheese |
1 | tb | Milk |
1 | ts | Vanilla |
Preheat oven 350 degrees. Prepare 15x10 pan (large sheet) Blend all bar ingredients and mix at low speed for 2 minutes. Pour into pan and bake 25-30 minutes. Cool. Combine frosting and spread over cooled bars. Store in refrigerator.
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