Title: Alphas Peanut Butter Fudge
Categories: Candy
Yield: 1 Servings
| 2 1/2 | c | Sugar |
| 5 | oz | Evaporated milk |
| 1/2 | c | Butter |
| 1 | tb | Light corn syrup |
| 18 | oz | Peanut butter |
| 1 | ts | Vanilla |
In a medium saucepan, dissolve sugar in evaporated milk. Add butter (cut in
pieces) and corn syrup, and, stirring constantly, cook over low heat until
butter is melted. Continue cooking, stirring frequently, to soft ball
stage. Remove from heat and mix in peanut butter. Cool to about 120 degrees
F and mix in vanilla. Spread in suitable size pan (the larger the pan, the
thinner each piece of candy will be). Fudge will still be very soft at this
stage; it takes a few hours to set up.