Title: Molly's Lovin' Breakfast Casserole
Categories: Breakfast Casserole
Yield: 4 Servings

6		Eggs
2	c	Milk
1	ts	Salt
1	ts	Dry mustard
2	sl	White bread; cubed
1	lb	Sausage; browned *see note
1	c	Cheddar cheese; shredded

Beat eggs; add milk, salt and mustard. Mix well. Butter the bottom of a 9" x 13" baking dish. Place bread cubes on the bottom. Make a layer of sausage; next a layer of cheese. Carefully pour the egg mixture over the top. Refrigerate overnight. Bake at 350 deg. for 45 minutes. Let stand about 5 minutes before cutting.

NOTE We enjoy Portuguese sausage in this casserole.

Posted to MM-Recipes Digest V4 #3

Recipe by: Molly Walsh

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