Title: Apple Tuna Pasta Casserole
Categories: Casserole Seafood
Yield: 8 Servings

2	c	Macaroni
6	tb	Butter or margarine
1/4	c	All-purpose flour
3	c	Milk
2	c	Processed american cheese
2	c	Tuna in water; drained
2	c	Tart apples; core/dice
2	tb	Butter or margarine; melted
1/2	c	Bread crumbs; soft

Cook macaroni according to package directions; drain. In saucepan, melt 6 tb butter or margarine over low heat. Blend in flour and 3/4 ts salt. Add milk all at once. Cook quickly, stirring constantly, until mixture thickens and bubbles. Add cheese; stir until cheese is melted. Stir in tuna, diced apples and drained macaroni; turn into 12x7x2 inch baking dish. Combine melted butter and crumbs. Sprinkle on top of casserole. Bake in 350~ oven for 30 minutes, or until apples are tender.

Posted to MM-Recipes Digest V4 #5 by fatfree-request@fatfree.com on Sep 18, 1997

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