Title: All American Loaf
Categories: Breadmaker Dough Lowfat
Yield: 1 Servings

2	c	Flour; unbleached
1/2	c	Whole wheat flour
1/2	c	Rolled oats
1/4	c	Cornmeal
1/4	c	Pumpernickel flour; (i used rye)
1/4	c	Sunflower seeds
1/4	c	Brown sugar
1	tb	Bread boost; (or use gluten)
2	ts	Dry yeast
1 1/2	ts	Salt
1/4	c	Buttermilk powder (or dried milk)
3	tb	Butter; softened
1	c	Lukewarm water; (1 to 1 1/4)

Put all ingredients in bread machine and start "dough" cycle. When finished (one rise cycle), take out and shape into loaf and place in standard bread pan (8. 5" x 4. 5"). Drape loaf lightly with greased plastic wrap, and let rise for 1. 5 hours, or until crowned about 1" over top of pan. Bake bread in 350 deg oven for 35-40 mins or until done. >From: pasquale@lanl. gov (Gina Pasquale)

Posted to MM-Recipes Digest V4 #5 by fatfree-request@fatfree.com on Sep 18, 1997

Recipe by: King Arthur's Catalog

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