Title: Lime Dressing
Categories: Fruit
Yield: 1 Servings

1	c	Sugar
1/4	c	Water
2		Limes; juice of
1	ts	Grated lime rind

Combine sugar and water in a saucepan; bring to a boil, stirring occasionally. Remove from heat; stir in lime juice and rind. Cool. Refrigerate several hours before serving. Serve over citrus or other fruit salads. Yield: 1 cup.

NOTES : Submitted by Mrs. Robert B. James, Jr.,, Marion, Ohio. Posted to MM-Recipes Digest V4 #7 by KDYJ46A JERRY GILBERT Time: 7:03 PM on Sep 21, 1997

Recipe by: Southern Living 1979 Annual Recipes

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