Title: Brigadeiros
Categories: Dessert
Yield: 1 Servings

1	cn	(14 ounces) sweetened condensed milk
1	tb	Butter
3	tb	Powdered chocolate
		Granulated chocolate to roll the
		; brigadeiros.

Stir together milk, chocolate and butter over medium heat until mixture leaves sides of pan. It should look like a thick paste. Let cool just long enough for you to be able to handle it. Shape into walnut size balls and roll them in the granulated chocolate.

Enjoy

Posted to MM-Recipes Digest V4 #7 by Dianne Weinsaft on Sep 21, 1997

Recipe by: Miriam P. Posvolsky

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