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Title: Apple Nut Ring
Categories: Dessert Pampered
Yield: 1 Servings
1 | cn | Refrigerator biscuits; (2 oz) (2 to 8) |
1 | c | Sugar |
1 | tb | Cinnamon |
1 | Stick butter or margarine; melted | |
2 | md | Granny smith apples |
1/3 | c | Nuts; chopped |
Preheat oven to 400oF. Separate biscuits into 20 pieces. Combine sugar and cinnamon. Dip biscuits first into butter then sugar. Place in Deep Dish Baker. Peel/Core/Slice apples. Place apple slice between each biscuit and around outer edge. Top with nuts, remaining butter and sugar. Bake for 25-30 minutes.
Posted to MM-Recipes Digest V4 #1 by crmcbride@juno.com (Caroline R McBride) on Jul 14, 1997
Recipe by: Pampered Chef
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