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Title: Dinner Rolls, Bread Machine Style
Categories: Bread
Yield: 15 Servings
1 | c | Water |
2 | tb | Margarine; softened |
1 | Egg | |
3 1/4 | c | All-purpose flour |
1/4 | c | Sugar |
1 | ts | Salt |
3 | ts | Regular active dry yeast |
Or | ||
3 | ts | Bread machine yeast |
Margarine or butter; melted |
Place all dough ingredients in the bread pan in the order listed. Select SWEET DOUGH cycle. Grease a cookie sheet. Divide dough into 15 pieces. Shape each piece into ball. Place 2 inches apart on cookie sheet. Brush with margarine. Cover; let rise 30 to 40 minutes or until double. Heat oven to 375 F. Bake 12 to 15 minutes or until golden brown. Brush tops with margarine if desired.
NOTES : My Husband loves these. Very easy to make. Posted to MM-Recipes Digest V4 #1 by crmcbride@juno.com (Caroline R McBride) on Jul 14, 1997
Recipe by: Oster
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