Title: Watermelon Margaritas
Categories: Cooking Import
Yield: 1 Servings

2	c	Frozen watermelon cubes
3	oz	Tequila
1/2	oz	Grand marnier
1/2	oz	Cointreau
2	tb	Freshly squeezed lime juice
		Garnish: watermelon wedge with rind

In a blender combine all ingredients. Blend until smooth. Serve immediately. Garnish with watermelon wedge.

Yield: 2 servings

Posted to MM-Recipes Digest V4 #1 by crmcbride@juno.com (Caroline R McBride) on Jul 14, 1997

Recipe by: Cooking Live Show #CL8919

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