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Title: Pecan Chutney
Categories: Condiment Nut Blank
Yield: 1 Servings
1/2 | c | Mango chutney |
1/4 | c | Pecan pieces |
1/2 | Apple; peeled and chopped | |
1 | pn | Curry powder |
In small bowl, stir together chutney, pecans, apple and curry powder. Makes about 1 cup.
NOTES : Vancouver Sun 7/16/97 Origin: Manfred Scholormann of Rockwood Adventures Posted to MM-Recipes Digest V4 #1 by crmcbride@juno.com (Caroline R McBride) on Jul 14, 1997
Recipe by: Vancouver Sun 7/16/97
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