Title: Breakfast Burritos
Categories: Good Morning Meal
Yield: 4 Servings

1/4	c	Onion; finely chopped
1/2	c	Canadian bacon; diced
3	tb	Green chiles; chopped
1 1/4	c	Better 'n eggs
4		Fat free tortillias; large, warmed
1/3	c	Sargento lowfat mexican cheese blend

1. Coat large nonstick skillet with nonstick cooking spray, And heat over medium heat. Add onion and cook, stirring constantly, for 2 minutes or until crisp-tender. Add bacon and chilies and stir to mix well. 2. Pour egg substitute over the onion mixture and reduce heat to medium low. Cook without stirring for about 5 minutes until eggs are almost set. Stirring gently to scramble, continue to cook for another minute or 2, or until done to your liking. 3 Arrange warm tortillas an a flat surface. Place 1/4 of egg mixture on tortilla and top with 1/4 of cheese. Fold 4. Top with picante sauce and nonfat sour cream if desired.

Posted to MM-Recipes Digest V4 #2

Recipe by: Brand Name Fat-Fighters Cookbook, pg 26

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