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Title: Crescent Rolls
Categories: Dessert
Yield: 1 Servings
2 | pk | Crescent rolls |
2 | pk | 8 oz.; cream cheese |
1 | Egg yolk | |
3/4 | c | Sugar |
2 | ts | Lemon juice |
1 | ts | Vanilla |
Mix cream cheese and sugar well. Add egg, lemon juice, and vanilla.
Layer 1 can rolls on bottom of 9 x 13 greased pan and they layer cream cheese mixture on this. Top with other can of rolls. Bake 25 - 30 mins at 350*
GLAZE: powdered sugar, milk, vanilla. Mix and pour over hot rolls.
Posted to MM-Recipes Digest V4 #4
Recipe by: Phyllis Reinhardt
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