Title: Breakfast Before
Categories: Breakfast
Yield: 6 Servings

1	lb	Spicy pork sausage
6		Eggs
2	c	Milk
1	ts	Salt
1	ts	Mustard
4	sl	Bread; cubed
1	cn	Grated sharp cheddar cheese

Saute sausage; drain. Beat together eggs, milk, salt and mustard. In a 9x13 inch baking dish, layer bread cubes, sausage and cheese. Pour egg mixture on top. Refrigerate overnight. Bake at 350 for 45 minutes or until center isset.

Posted to MM-Recipes Digest V4 #5

Recipe by: Quick and Easy Home Cooking Magazine

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