Feed Me That logoWhere dinner gets done
previousnext


Title: Individual Frozen Lime Cups
Categories: Dessert
Yield: 6 Servings

24 Vanilla wafers
1pk(8 oz.) cream cheese; softened
1/4cSifted powdered sugar
2tbMilk
1tsGrated lime rind
1tbFresh lime juice
1/2cFrozen whipped topping; thawed

Line 6 muffin cups with paper baking cups; place 1 vanilla wafer in bottom of each cup.

Beat cream cheese and powdered sugar at medium speed with an electric mixer until smooth. Stir in milk, lime rind, and juice. Fold in whipped topping; spoon into baking cups. Stand 3 vanilla wafers around edge of each cup. Freeze until firm. Makes 6 servings.

Posted to MM-Recipes Digest V4 #5

Recipe by: Southern Living Recipes

previousnext