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Title: Frozen Strawberry Pie
Categories: Pie Strawberry
Yield: 8 Servings
1 | c | Whipping cream |
3/4 | c | Strawberries |
2 | Egg whites | |
1 | ts | Lemon juice |
1 | c | Sugar |
1 | Prepared pie shell |
Beat egg whites until fluffy.
Add berries, lemon juice, sugar and beat no less than 15 minutes.
Whip cream until thick; fold into other mixture.
Pour into prepared pie shell and freeze until ready to serve. (Graham cracker shell works well).
Other berries or fruit may be substitued for the strawberries. - - - Alternative: Use one 12 oz. container Cool Whip or other non-dairy topping instead of cream.
Posted to MM-Recipes Digest V4 #5 by Lisa Clarke Recipe by: Unknown - From Pat Hatcher's collection
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