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Title: Chokecherry Syrup with Corn Syrup
Categories: New Text Import
Yield: 1 Servings
3 | c | Chokecherry juice |
1 | c | White corn syrup |
2 | c | Sugar |
Boil together 10 minutes. Put in hot, sterilized jars. Seal and process 8 minutes in boiling water bath.
Posted to MM-Recipes Digest V4 #6
Recipe by: MSU/Yellowstone County Extension Service
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