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Title: Tuna Croquettes
Categories: Lowfat Entree Seafood
Yield: 6 Servings
| 2 | cn | Tuna in water; drained |
| 1 | cn | Cream of mushroom soup; divided |
| 3/4 | c | Bread crumbs |
| 1/4 | c | Chopped onion |
| 1 | Egg; lightly beaten | |
| 3 | ts | Lemon |
| 1/3 | c | Skim milk |
| 2 | tb | Reduced-fat mayonnaise |
In a medium bowl, mix together tuna, 1/4 cup mushroom soup, 1/2 cup bread crumbs, onion and egg. Form 6 patties and coat with remaining bread crumbs. Cook over medium heat in skillet coated with cooking spray, about 5 to 7 minutes on each side.
For sauce, blend together remaining soup, milk and mayonnaise. Cook over medium heat until sauce is hot, about 5 minutes. Spoon sauce over croquettes to serve.
Posted to MM-Recipes Digest V4 #10 by Dean Powers Recipe by: Mom Brukner
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