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Title: Boston Chicken Creamed Spinach
Categories: Fake Vegetable
Yield: 4 Servings
1 | tb | Flour |
4 | tb | Butter, margarine or canola oil |
1/2 | ts | Garlic salt |
Salt and pepper | ||
20 | oz | Frozen chopped spinach; cook and drain |
1 | sm | Onion; diced |
In a saucepan, on medium heat, stir together with wire whisk soup, flour,
butter, garlic salt, salt and pepper until smooth and piping hot. Combine
with spinach and onion. (MY NOTE:I'd substitute fresh minced garlic for the
garlic salt). By "Jyoti X Ananthanarayanan;951;temp6;" previous next