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Title: Mani's Low-Fat Apple-Walnut Muffins
Categories: Muffins Fruit Nut Lowfat
Yield: 12 Muffins
3 | c | Whole Wheat Pastry Flour |
1/2 | ts | Salt |
1 1/2 | ts | Baking Soda |
1/2 | ts | Cinnamon |
1/4 | ts | Ginger |
1/4 | ts | Allspice |
3 | Eggs | |
1 | c | Buttermilk |
1 2/3 | c | Apple Juice Concentrate |
1/3 | c | Oat Bran |
2 | c | Apples, diced |
1/2 | c | Walnuts, chopped |
2 | Apples, sliced |
Preheat oven to 350o. Let fruit juice concentrate thaw to a slushy consistency. In a medium size bowl, sift together flour, salt, baking soda, cinnamon, ginger, and allspice. Set aside
In a large bowl, whisk together eggs, buttermilk, and fruit juice concentrate. Whisk the flour mixture into the liquid, adding bran. Stir in diced apples and walnuts.
Line a muffin tin with baking cips; divide batter evenly among cups. Top each muffin with an apple slice. Bake for 35 minutes.
Source: Seventeen Magazine, October 1993 From: Katherine Smith Date: 24 Jul
94 From: Dale Shipp Date: 12-10-94 By "Jyoti X Ananthanarayanan;951;temp6;"
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