Title: Boston Chicken Baked Beans
Categories: Fake Bean
Yield: 6 Servings
| 14 | c | Dry chopped onions; reconsti tute in 1/4 c hot water 5 minut |
| 24 | oz | Jar great northern beans; drain, rinse and drain |
| 28 | oz | Can Campbell's Pork & Beans |
| 1 | c | Hunt's Ketchup |
| 1/2 | c | Open Pit hickory flavored BBQ sauce |
| 3 | sl | Boiled ham; chopped fine |
While onions are softening, empty jar of northern beans into a 4-quart
baking dish or pan. Add pork and beans to northern beans. Stir in onion,
ketchup, BBQ sauce and ham. Bake, uncovered at 350~ about 30-35 minutes or
until piping hot. Stir 2-3 times during baking. Refrigerate covered, to use
in 1 week. Freeze to use in 4 months. Source: top secret recipes By
fatfree-request@fatfree.com on Jun 16, 1997