Title: Herman Cinnamon Rolls
Categories: Sourdough Quick
Yield: 1 Servings
| 1 | c | Herman |
| 1/4 | ts | Salt |
| 2 | ts | Baking powder |
| 1 | c | Flour |
| 1/4 | ts | Soda |
| 1/4 | c | Oil |
| | | Margerine |
| | | Stick butter, melted |
| 1 | c | Brown sugar |
| 1/2 | c | Nuts |
Mix Herman, salt, baking powder, flour, soda and oil.
Form into dough. Knead lightly. Roll into 1/4 inch thickness on floured
surface. Spread with soft margerine. Sprinkle with cinnamon and sugar.
Roll up as for jelly roll, cut into 1/2 inch slices. Spread topping in
bottom of 9 x 13. Place roll slices on top, flat side down. Bake in 350
oven for 30 minutes.
Remove immediately by overturning on cookie sheet.
Topping: Combine 1 stick melted margerine, 1 c. brown sugar and 1/2 c.
nuts. Lisa/Cedar Rapids From: Barry Weinstein Date: 03-26-95 By
fatfree-request@fatfree.com on Jun 16, 1997