Title: Aunt Inez's Monkey Bread
Categories: Polkadot Cake Quick
Yield: 1 Cake

3	cn	Refrigerated biscuits (10 per can) cut in quarters
1/2	c	Sugar
2	ts	Cinnamon
1/2		Stick margarine

Roll cut up biscuits in sugar and cinnamon and arrange in greased tube pan with sealed bottom. Sprinkle on leftover cinnamon mixture and pour on melted margarine.

Bake at 375 for 30-40 minutes.

Source: Inez Walling

* The Polka Dot Palace BBS 1-201-822-3627 Posted by LISA on 05-11-95 By fatfree-request@fatfree.com on Jun 16, 1997

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