Title: Beacon Hill Clam Dip
Categories: Appetizer Seafood
Yield: 6 Servings

1	cn	Gorton's Clams
2	ts	Prepared horseradish
1		3 oz pkg. cream cheese
1	ts	Lemon juice

Mix horseradish, lemon juice with cream cheese. Add 1 tsp. of clam juice from the can, blend into cream cheese mixture. Add drained clams. Add additional clam juice if necessary to reach the desired consistency. Serve with chips.

Shared By: Pat Stockett

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