Title: Bbq Bob's St. Louis Bbq Sauce
Categories: Bbq Sauce
Yield: 3 Cups

1		Small bottle Open Pit BBQ
1		Bottle chile sauce
1	c	Brown sugar
1/2	c	Pommery Mustard-Stone Ground
3		Cloves fresh garlic
1/8	c	Jim's Cajun Seasoning

Add ingredients to pan. Heat to simmering. Simmer 1 hour.

Source: BBQ Bob Matson... Omalia Cooking School

Typos by Jim Kirk - captain@iquest.net By fatfree-request@fatfree.com on Jun 16, 1997

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