Title: Beer Batter Fried Veggies 'n' Things
Categories: Appetizer
Yield: 4 Servings
| | | Oil |
| 1 | | Env. Golden Onion Soup Mix |
| 1 | c | Unbleached All-Purpose Flour |
| 1 | ts | Baking Powder |
| 2 | | Large Eggs |
| 1/2 | c | Beer, Any Regular Beer |
| 1 | tb | Prepared Mustard |
| | | Veggies 'N' Things |
In deep fat fryer, heat oil to 375øF. Meanwhile, in large bowl, beat
golden onion recipe soup mix, flour, baking powder, eggs, mustard and beer
until smooth and well belnded. Let batter stand 10 minutes. Dip Suggested
Veggies 'N' Things into bater, then carefully drop into hot oil. Fry,
turning once, until golden brown; drain on paper towels. Serve warm. Makes
about 4 cups Veggies 'N' Things.