Title: Green Beans Tarragon
Categories: Salad
Yield: 4 Servings

2	c	Cooked green beans
1/4	c	Salad oil
1/4	c	Tarragon or cider vinegar
1/4	ts	Tarragon
		Lettuce leaves

Combine green beans, oil, vinegar and tarragon in a bowl. Chill in the refrigerator for 20 minutes or until ready to serve. To serve, spoon beans and dressing over lettuce leaves on individual serving dishes.

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