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Title: Broiled Deviled Tomatoes
Categories: Appetizer
Yield: 4 Servings
4 | Garlic Cloves Mashed | |
1 | tb | Dijon Mustard |
1/2 | ts | Dry Mustard |
1 | Salt And Pepper To Taste | |
2 | tb | Virgin Olive Oil |
4 | Small Tomatoes, Halved |
In bowl, combine garlic, Dijon mustard, salt and pepper to taste. Add oil, drop by drop, whisking till smooth. Place tomatoes in buttered baking dish and spread with mustard mixture. Broil tomatoes 3 inches from heat for 1 minute or till tops are bubbly and golden.
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