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Title: Connola's Teriyaki Marinade
Categories: Sauce Connola Marinade
Yield: 1 Servings

1 1" pc Ginger Root; grate
2clGarlic; crush
4 Scallions; chop
6tsBrown sugar
8ozSoy sauce
4ozSake or dry sherry
1tsSalt
1/2tsBlack pepper

Marinade steak for 2 hours; marinade fish 1 hour. Barbeque or broil. Great for whole meats or fish, or for shish-ke-bobs, especially with shark or mahi mahi. From: Connie Rizzo By Sonia[SMTP:netchess@interlog.com] on Aug 10, 1997

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