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Title: Annie's Apple Bread
Categories: Bread
Yield: 6 Servings
1/2 | c | Butter or margarine |
2/3 | c | Sugar |
2 | Eggs, beaten | |
1 | tb | Lemon juice |
2 | c | Flour |
1 | ts | Baking powder |
1/2 | ts | Salt |
2 | c | Chopped apples |
1 | c | Chopped black walnuts or pecans |
Preheat oven to 350. Cream butter, sugar, eggs and lemon juice. Stir in flour, baking powder and salt. Fold in apples and nuts. Bake in a greased and floured 9x5x3" loaf pan for 45-55 minutes. Yield: 1 loaf By Griff[SMTP:wgriffin@ix.netcom.com] on Aug 10, 1997
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