Title: Cheese Balls #2
Categories: Cheese Appetizer
Yield: 10 Servings

1/2	lb	Grated cheese
4		Egg yolk
1	oz	Seasoned flour
		Oil for frying
1	c	Tomato sauce, as a dip

Blend egg yolks and cheese to a paste. Shape into small balls and pass in seasoned flour then fry in oil til golden brown. Serve with tomato sauce.

previous

next