Title: Garbanzo Oat Flake Cookies
Categories: Cookie
Yield: 1 Batch

1 1/2	c	AM Oat Flakes (rolled oats)
1	c	AM Brown Rice Flour
1/2	c	AM Garbanzo Flour OR- Oat or Barley Flour
1/2	c	Chopped nuts and/or raisins
1	ts	Non-alum baking powder
1/2	ts	Sea salt (optional)
1/2	c	AM Unrefined Vegetable Oil
1/4	c	Honey or maple syrup OR- other syrup
1/2	c	Water or juice
1	ts	Vanilla

Mix dry ingredients together. Mix liquids together. Combine mixtures. Drop by teaspoonful on an oiled cookie sheet. Bake at 350 F. for 8-12 minutes or until edges are lightly browned. Cool on pan before removing.

Source: Arrowhead Mills "COOKIES" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias

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