Title: Bacon Fried Beans
Categories: Vegetable Side dish
Yield: 5 Servings

3	sl	Bacon
1	lb	Can drained whole or cut green beans
1/2	ts	Salt
1/8	ts	Pepper

In a medium saucepan, fry bacon until crisp. Drain on paper towel, reserving bacon drippings. To reserved drippings, add remaining ingredients. Cook over medium heat about 5 mintues, stirring occasionally, until heated through. Sprinkle with crumbled bacon.

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