Title: Chocolate Chip Cookie Bars
Categories: Cookie
Yield: 48 Bars

1	c	Butter; softened
1	c	Sugar
2	ts	Vanilla extract
1	ts	Salt
2	c	All-purpose flour
1 1/2	c	Chocolate chips
1	c	Chopped walnuts; divided

Preheat oven to 375 degrees F. Beat butter, sugar, vanilla and salt in large mixing bowl until light and fluffy. Gradually add flour; mix well. (Dough will be stiff.) Stir in chocolate chips and 3/4 cup of walnuts. Press dough onto bottom of 15 1/2 x 10 1/2 x 1-inch jelly roll pan. Gently press remaining 1/4 cup walnuts onto surface. Bake 20 to 25 minutes or until lightly browned. Cool completely in pan or wire rack. To serve, cut into bars.

Yield: 48 bars Serving: 1 bar

Nutritional Information

per serving Calories 150 Total Fat 10 g Total Carbohydrates 15 g Protein 2 g Vitamin A 4 %DV Calcium 8 mg

Copyright American Dairy Association (Reprinted with permission)

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