Title: Green Papaya Saald
Categories: Salad Appetizer
Yield: 6 Servings
| DRESSING |
| 2 | ts | Garlic chopped |
| 2 | | Dried red chilies, soaked, - seeded & chopped |
| 1 | tb | Sugar |
| 2 | tb | Soy sauce |
| 1 | | Lemon, juiced |
| 3 | c | Papaya, unripe, grated |
| 1/2 | lb | Green beans, julienned |
| GARNISH |
| 1/4 | lb | Cherry tomatoes |
| 4 | tb | Peanuts, chopped |
| | | Cabbage leaves, torn |
In a mortar, pound the garlic, chilies & suagr into a paste. Mix in the
soy sauce & lemon juice. Mix the papaya, beans & refrigerate until ready to
serve. At serving time, pour on the dressing & sprinkle the peanuts &
cherry tomatoes over the top. Serve with chunks of raw cabbage leaves.