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Title: Sambal Dabo Lilang
Categories: Appetizer
Yield: 2 Servings
1 | Medium onion; cut into thin | |
1 | Small ripe tomato; cut into | |
5 | ml | Fresh basil; chopped fine |
1 | Small fresh hot red chili; s | |
1 | Small fresh hot green chili | |
60 | ml | Fresh lime juice |
1 | Lime rind; chopped into tiny |
Recipe by: Brian Reid DEC Western Research Laboratory, Palo Alto CA 1. Mix all of the ingredients together in a bowl. Let it sit for several h
Author's Notes: This recipe comes from the Time/Life Pacific and Southeast Asian Cookin
Difficulty : easy. Precision : no need to measure, but count the chili peppers.
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