Title: Saucy Sweet Sour Chicken Wings *
Categories: Appetizer Marinade
Yield: 24 Appetizers
| BILLS20086 |
| 12 | | Chicken wings; tips removed |
| MARINADE |
| 1/2 | c | Water |
| 1/4 | c | Oil |
| 3/4 | c | Sugar |
| 1/4 | c | Ketchup |
| 1/4 | c | Vinegar |
| 1 | ts | Garlic salt |
| 1/2 | ts | Instant chicken bouillon |
Cut each wing in half; place in large resealable bag; add all marinade
ingredients; seal bag. Turn bag to coat wings. Refrigerate at least 4
hours, up to 24 hours, turning bag occasionally. Heat oven to 375~. Drain
chicken, reserving marinade. Place chicken on broiler pan. Bake 45-60
minutes, brushing occasionally with marinade. Discard any remaining
marinade.