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Title: Spicy Applesauce Brownies
Categories: Brownies Cookie Travel Dessert
Yield: 12 Servings
1/2 | c | Shortening |
1 1/4 | c | Granulated Sugar |
2 | Eggs; Large | |
1/2 | c | Applesauce |
2 | oz | Unsweetened Chocolate; * |
1 | ts | Vanilla |
1 | c | Flour; Unbleached |
1 | ts | Baking Powder |
1/2 | ts | Salt |
1/2 | ts | Cinnamon; Ground |
1/2 | c | Walnuts; Chopped |
GLAZE | ||
3/4 | c | Powdered Sugar; Sifted |
1/8 | ts | Cinnamon; Ground |
Milk |
* Chocolate should be melted and cooled.
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Cream shortening and granulated sugar; beat in eggs. Blend in applesauce, chocolate, and vanilla. Stir together flour, baking powder, salt and 1/2 t cinnamon; stir into creamed mixture. Mix in chopped walnuts. Spread in greased 13 X 9 X 2-inch baking pan. Bake at 350 degrees F for 25 minutes. Combine powdered sugar, 1/8 t cinnamon, and enough milk ( about 4 t) til of drizzling consistency. Drizzle over slightly warm brownies. Cool; cut into bars.
Makes 36 brownies.
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