Title: Creamy Pepper Dip
Categories: Appetizer Dip Cheese
Yield: 1 Servings
| 8 | oz | Cream Cheese, Softened |
| 1/3 | c | Hot Pepper Rings, Chopped |
| 1 | tb | Liquid From Hot Pepper Rings |
| 2 | tb | Fine Chopped Onions |
| 2 | tb | Jelly, Apple or Orange * |
| 2 | tb | Celery, Finely Chopped |
| 2 | tb | Sweet Pepper, Chopped Fine |
| 1/4 | c | Hot Pepper Rings (Garnish) |
* Orange Marmalade
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In a medium bowl, stir in cream cheese until smooth. Stir in remaining
ingredients. Cover; refrigerate until serving time, at least 2 hours.
Garnish with pepper rings. Serve with fresh vegetables or crackers for
dipping.