Title: Cream Cheese Candy
Categories: Candy Dessert
Yield: 1 Servings

2	oz	Cream cheese;1/2 of 8 oz pk
1/4	ts	Mint flavoring
		Food coloring; optional
1 2/3	c	Sugar, powdered
		Sugar, granulated

Mash cream cheese, mint and food coloring, if desired. Add powdered sugar. Knead. Roll into marble sized balls; roll balls in granulated sugar. Shape balls into candy canes or press in decorate molds and unmold on wax paper.

Source: The Tampa Tribune, Dec 17, 1992 posted by Anne MacLellan

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