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Title: Nacho Chicken Casserole *
Categories: Chicken Casserole Cheese Mexican
Yield: 2 Servings
PATTI - VDRJ67A | ||
2 | c | Plain tortilla chips; crush |
2 | c | Chicken; cooked, diced |
2 | c | Cream of mushroom soup |
1 | sm | Sour cream |
1 | c | Cheddar cheese; shredde |
1 | c | Picante sauce |
Line bottom of casserole with crushed tortilla chips. Mix remaining ingredients, except cheese, and cover chips. Top with cheese. Bake at 350~ until cheese is bubbly. Can also heat in microwave. Serve with spicy salsa.
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