Title: Southern Corn Bread
Categories: Breadmaker Brunch
Yield: 16 Servings

1	c	Buttermilk
2	c	Bread flour
1/2	c	Conrnbread mix; Jiffy
1	ts	Pimento; chopped
4	dr	Tabasco
3/4	c	Cheddar cheese; grated sharp
1	ts	Salt
1	tb	Sugar
1	ts	Dry yeast
1/2	c	Corn; canned

Add ingredients according to the directions on your Bread maker FROM: RHONDA CHAMBERLAIN (BVRF74B) Formatted by Elaine Radis

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